[綜合]無題

>>17451190
給他吃午餐肉
超商都有賣
去便利超商買來加熱就好了

https://www.youtube.com/watch?v=IyLZ8M4Tc3g

https://www.youtube.com/watch?v=EvE5cYNXufY

>>17451190
這兩個看起來都不像港仔會吃的東西
I think these two are not authentic

>>17451190
先去學正體字吧

>>17451265
Are you sure? This is a popular chef on 4chan.

>>17451221
This one looks nice but such a bad chef, throws food everywhere. Can I really trust this man?

>>17451297
臘腸!!!!!!

>>17451221
襪幹

>>17451312
當然可以

能不能先學會煮飯啊= =

幹你媽的害我想到快20年前在安親班吃的加了青豆仁又沒啥調味的狗屎爛稀飯
這輩子吃過最噁心的食物之一= =

這兩個是人吃的嗎

兩個看起來都很噁
東方人吃不下去
你可以試著做第二種
但別加生米,改用熟飯

或是第一種,但別加青豆,改加瘦肉和皮蛋
或海鮮

>>17451312
看上去像東南亞菜或中東菜的做法 而絕對不是中菜
Those seems to like a Southeast Asian cuisine or Middle Eastern cuisine instead of Chinese cuisine

炒飯用的是煮過的飯 而且不會濕黏黏到那個樣子
For Chinese fried rice, We use cooked rice. in the end it appear dry. Not wet or sticky like that.

>>17451221
我覺得還是這個吧 而且其實你炒個飯也不一定甩鍋
I think this one is reliable. Actually you doesn't need to throw and still able to cook a good fried rice

是蛋炒飯 而且蛋不要炒焦就好
Just make sure you are cooking a egg fried rice but not scrambled eggs and rice.

乾 這大媽根本是亂做吧WWWW

>>17451587
她的儿子在每场演出的结尾都尝试食物，他喜欢原始帖子中的两种食谱

>>17451592
我将学习如何准备米饭

>>17451685
If this is still alive in 12-24 hours I will post first attempt, thank you

轉成繁體很難嗎

馬來賤畜不要打英文
不會說日文嗎

Watch both video, all I can say is OMG.
First one she turn the fried rice into congee... She boil the rice with way too much water (I believe she added four times more than it actually needed). The proper way to cook rice here would be steamed, and keep the rice and water a 1:1 ratio. Never boil my rice so I can't tell how much water it need, but definitely NOT THAT MUCH!

Second one, HOLY MOTHER OF GOD! She burned the garlic at the beginning, and put in UNCOOKED Rice!
Of course there's no taste of garlic, it's basically charcoal...And you could almost hear the cracking sound when the man chew: the rice was still hard and not edible!

>>17451190
looks like shit

https://www.youtube.com/watch?v=ey_BZHLltJY

>>17452176
>>17452169
She has made rice 4 times now, they can't all be wrong, right?

https://www.youtube.com/watch?v=xcHEM5UtZ7s
https://www.youtube.com/watch?v=04YhMfAhrTA

>>17452266
Forgot picture :$

無本文

See how Chinese/Taiwanese do fried rice:
1.Soy sauce fried rice
https://www.youtube.com/watch?v=1Q-5eIBfBDQ&
2.Egg fried rice
https://www.youtube.com/watch?v=EvE5cYNXufY
3.Spring onion fried rice
https://www.youtube.com/watch?v=5SanLAQXRBk
(He uses a different technique by add the yolk to the rice,once the yolk is cooked the rice would separated nicely.Sadly no English subtitle though.)

>>17452343
W A N G G A N G
A
N
G

G
A
N
G

I see Chef Wang is a man of passion. This womans spring rolls also don't look quite right, about 13 years ago I ate a spring roll, it looked very different, maybe I should not trust her, I will have to tell 4chan

我看到王廚師是一個充滿激情的人。這個女人的春捲也不太合適，大約16年前我吃了春捲，看起來很不一樣，也許我不應該信任她，我得告訴4chan

Tomorrow I try my first fried rice, if this thread is still alive I might need advice on final product

明天我嘗試我的第一炒飯，如果這個線程仍然存在，我可能需要有關最終產品的建議

>>17452266
vomit

I am from Hong Kong
And i should tell you >>17451190 this is not how fried rice look like in Hong Kong
If you make this to him
You will make him feel disgusting

>>17452428
I forgot to mention, the third video was a Taiwanese called James(I think), the setup his use in the film is closer to ordinary Taiwanese family have in their kitchen.

Wang Gang's set is basically a professional restaurant kitchen, and some technique he use looks difficult and needs lots of practice.

And about Kay, I never see her video until now. I'm pretty sure she just not very good at cooking Chinese cuisine. It reminds me one time I watched an episode of Master Chef where the contestant was task to make Dim Sum. Not only those home cook made disastrous abominations, the judge's sample were also not the Dim Sum we have in Hong Kong or Taiwan.)
I means, if she has gain popularity on 4chan, she must have something done right, right? (Either some okay dishes or good entertainment value, that sort of thing.)

Chill my frend, those are definitely nohuman recipe of fry rice.

>>17452606
4chan love her big tits and accent mostly. About 90-95% of 4chan like Kay's food judging by the threads, but she isn't as popular anymore. They have a new favorite YouTube chef now.

I think I'll use Wang as base, I will adjust recipe slightly but use his technique I think... wok hei

By the way, I think you could also consider treat your friend with your local cuisine. If there's nothing too weird or having a health concern, why not let the guest enjoy some foreign dishes?

Anyways, wish you luck. Cheers!

>>17452428
>>, about 13 years ago I ate a spring roll,
>>，大約16年前我吃了春捲，
How could a translator make this mistake?

>>17452661
I made that mistake, I miscounted when I put original English text into Google Translate, I did not fix the English text in my post.

https://www.youtube.com/watch?v=UzbRwICWODk